One Bowl Cheesy Ham & Egg Bake

One Bowl Cheesy Ham & Egg Bake

4 from 26 votes
Recipe by NZEggs Course: Dinner, LunchDifficulty: Easy


Prep time


Cooking time


Total time



As easy to make as cheese and crackers, this one bowl pie is a dinner winner – and for lunchboxes too.


  • 1 1/2 cups milk

  • 3 large eggs

  • 200 g shaved ham, diced

  • 1 medium onion, diced fine or grated

  • 1 cup grated cheese

  • 1/2 cup plain flour

  • 1 teaspoon baking powder

  • 2 teaspoons powdered vegetable or chicken stock

  • 1/4 teaspoon black pepper

  • 1/4 cup chopped parsley (optional)


  • Heat oven to 170 C. Generously butter a medium-sized oven proof dish.
  • In a big bowl, lightly whisk together milk and eggs. Add remaining ingredients and stir to combine.
  • Scrape into prepared dish and bake for about 45-55 mins or until golden and cooked through. It will puff up and deflate once removed from the oven.
  • Serve hot or cold with chutney and some salad greens.


  • TIP: Bacon or salmon could be used in place of the ham.
  • Credits: Recipe & Styling by Nici Wickes. Image: Todd Eyre Photography

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