Quiche Recipe
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Classic Quiche

  • Prep Time: 5
  • Cook Time: 40
  • Total Time: 45 minutes


Quiche is always popular, even with blokes! It’s also very versatile, you can substitute ingedients as you like.



  • 1 x 20cm deep dish pie shell, unbaked or 1 sheet of frozen shortcrust pastry
  • 6 x Size 6 or 7 eggs
  • 1/2 cup grated cheese
  • 1 cup diced cooked vegetables (peas, beans, carrots, corn)
  • 1/2 cup diced cooked chicken, bacon, ham or Chorizo sausage
  • 1 cup milk
  • 1 Salt and pepper to taste
  • 1 Fresh herbs for garnish


  1. Preheat oven to 180°C.
  2. Sprinkle cooked vegetables and chicken (or bacon, ham or Chorizo sausage) into the pie shell.
  3. In a bowl, beat together the eggs, milk, cheese and seasoning.
  4. Pour over filling.
  5. Bake for 30-40 minutes in the preheated oven.
  6. Let rest for 5 minutes before slicing, garnish with chopped herbs.


  • Serving Size: 4

Posted on

June 4, 2014